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...we love craftsmanship, we love creativity, we love chocolate. This is where we blog about it...

chocolate (b)log

Archive for November, 2015

A Very Foodie Christmas

By: Bridget Hamilton in Food and Drink

Many of us bemoan the rows of stocking fillers that fill our supermarket shelves in May, but when Christmas really does roll around it’s hard not to be excited by it. Even the biggest Scrooge can be won over by Christmas food – be it a slice of chocolate log or a pig in a blanket, […]

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Choc on the Tyne: an Interview with Lindisfarne Winery

By: Bridget Hamilton in Food and Drink, our story 3 Comments

Nestled only a few miles off the coast of Northumberland is the ‘Holy Island’ of Lindisfarne, a treat for wildlife lovers, photographers, and foodies alike. It’s an exciting historical area and we’re lucky enough to have it right on our doorstep. Although we have made bespoke chocolates for Lindisfarne Winery for several years, mixing their […]

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How to Make: Chilli Hot Chocolate

By: Jane Williams in how to..., recipes

Hot Chocolate is one of my favourite things to make when the chilly weather draws in. As time has gone by, my hot chocolate has developed in strength and spice, and I thought I would share my latest Chilli inspired version with you. This hot chocolate is so rich (and so full of chocolate) that […]

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Davenports | creative artisan chocolates